Description
The John Boos CDT4-LS84SSK Dishtable Undershelf is a precisely engineered component designed to meet the exacting standards of commercial kitchens. Measuring 77-5/8 inches in width and 24-1/8 inches in depth, this undershelf provides ample space for organized storage of kitchen essentials. Constructed from high-quality 14/300 stainless steel, it offers exceptional durability and resistance to corrosion, ensuring longevity in demanding environments. The 16-gauge stainless steel legs are equipped with adjustable bullet feet, allowing for optimal stability on uneven surfaces. This feature is particularly beneficial for restaurants, catering services, and food processing facilities where safety and hygiene are paramount. Additionally, the product’s NSF certification signifies compliance with rigorous public health and safety standards, making it a reliable choice for maintaining food safety protocols. The John Boos CDT4-LS84SSK Dishtable Undershelf seamlessly integrates into existing kitchen setups, enhancing organizational efficiency and supporting the smooth operation of high-traffic food service environments. Its robust construction and thoughtful design address the needs of various market segments within the food industry, from small-scale operations to large-scale commercial kitchens, providing a valuable solution for effective workspace management.
